BIOLIFE Rye flour type 2000 Bio / Maka Zytnia Razowa BIO

Weight 1000 g
Brands

BioLife

SKU: 5901785341157

£2.00 .

Out of stock

“Podlaskie Ecological Flours” come from Green lungs Polish. Both cereal cultivation, milling and packaging take place in the vicinity of Bielsk Podlaski, 30 km from the Białowieża Forest. Thanks to this, our customers can be sure that they receive a product of the highest quality, manufactured in accordance with the…

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Description

A healthy lifestyle is achievable for everyone – this phrase is often considered a cliché, but it is true. Even small changes in the daily diet can bring us measurable results and make us eat not only healthier, but more consciously. In our health food store you will find a wide selection of healthy products that will work as an alternative to those bought daily in supermarkets.

Today we present you another representative of Podlasie Ecological Flours, i.e. wholemeal rye flour straight fromBioLife. It is a healthy alternative to traditional flours, which are most often devoid of nutrients. Wholemeal rye flour was created according to natural recipes, characterized by a high content of bran and an intense smell. It is a good source of dietary fiber and B vitamins. It will work especially in the diet of diabetics and people struggling with sugar problems – it has a low glycemic index.

Why choose wholemeal rye flour type 2000 from BioLife?

  • Organic product, based on cereals from certified crops located near Bielsk Podlaski,
  • Flour produced according to traditional recipes,
  • A healthy alternative to shop flours,
  • Flour has a characteristic smell – it contains a large amount of bran,
  • A good source of dietary fiber,
  • Product with low glycemic index,
  • Ideal for baking cakes, rolls, bread, yeast cakes, pancakes, etc.

Podlasie organic flours, vegan ready meals, coconut products, sweeteners, dried vegetables, fruits and much more – BioLifeis a Polish brand that has been enriching the industry health food market since 2013. BioLife’soffer is a combination of high quality, ecological raw materials from controlled cultivation and an attractive price. We invite everyone to familiarize themselves with detailed information about the company.

 

an attractive price. We invite everyone to familiarize themselves with detailed information about the company.

Ingrediens :

Mąka żytnia razowa, ekologiczna 100%.

  • wartość energetyczna 1288 kJ / 304 kcal
  • tłuszcz 1,9 g
  • w tym kwasy tłuszczowe nasycone 0,3 g
  • węglowodany 64 g
  • w tym cukry 1,6 g
  • białko 7,8 g
  • sól 0,13 g

Allergenic :

Produkt zawiera gluten. Może zawierać sezamsoję oraz orzechy.

Additional information

Weight 1000 g
Brands

BioLife

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SettingsBIOLIFE Rye flour type 2000 Bio / Maka Zytnia Razowa BIO removeJanex White Rice Long Grain removeBioLife Millet flour Bio removeCzarniecki Makaron Lazanka removeBioLife Chickpea Bio removeCzaniecki Tasiemka rolled 5 egg noodles / Makaron Tsiemka remove
NameBIOLIFE Rye flour type 2000 Bio / Maka Zytnia Razowa BIO removeJanex White Rice Long Grain removeBioLife Millet flour Bio removeCzarniecki Makaron Lazanka removeBioLife Chickpea Bio removeCzaniecki Tasiemka rolled 5 egg noodles / Makaron Tsiemka remove
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Description"Podlaskie Ecological Flours" come from Green lungs Polish. Both cereal cultivation, milling and packaging take place in the vicinity of Bielsk Podlaski, 30 km from the Białowieża Forest. Thanks to this, our customers can be sure that they receive a product of the highest quality, manufactured in accordance with the...We also recommend Couscous Wheat Porridge, the taste of which will delight every exquisite palate. 4 x 100 g

Właściwości i przeznaczenie:

  • Ta ekologiczna propozycja pozyskiwana ze szlachetnego, obłuszczonego ziarna prosa może stanowić jako dopełnienie w spiżarni.
  • Wniesie do niej orzechowy aromat i słodko-gorzki posmak, co powoduje, że świetnie nadaje się do wyrobu naleśników, ciastek bądź innych wyrobów cukierniczych i domowych.
  • Warto też dodać, że mąka jaglana dobrze łączy się z innymi mąkami m.in ryżową, kokosową czy orkiszową oraz można dodawać jako zagęszczacz do zup.
Czarniecki Pasta Letters / Makaron LiterkiOrganic chickpeas
ContentA healthy lifestyle is achievable for everyone – this phrase is often considered a cliché, but it is true. Even small changes in the daily diet can bring us measurable results and make us eat not only healthier, but more consciously. In our health food store you will find a wide selection of healthy products that will work as an alternative to those bought daily in supermarkets. Today we present you another representative of Podlasie Ecological Flours, i.e. wholemeal rye flour straight fromBioLife. It is a healthy alternative to traditional flours, which are most often devoid of nutrients. Wholemeal rye flour was created according to natural recipes, characterized by a high content of bran and an intense smell. It is a good source of dietary fiber and B vitamins. It will work especially in the diet of diabetics and people struggling with sugar problems – it has a low glycemic index. Why choose wholemeal rye flour type 2000 from BioLife?
  • Organic product, based on cereals from certified crops located near Bielsk Podlaski,
  • Flour produced according to traditional recipes,
  • A healthy alternative to shop flours,
  • Flour has a characteristic smell – it contains a large amount of bran,
  • A good source of dietary fiber,
  • Product with low glycemic index,
  • Ideal for baking cakes, rolls, bread, yeast cakes, pancakes, etc.
Podlasie organic flours, vegan ready meals, coconut products, sweeteners, dried vegetables, fruits and much more – BioLifeis a Polish brand that has been enriching the industry health food market since 2013. BioLife'soffer is a combination of high quality, ecological raw materials from controlled cultivation and an attractive price. We invite everyone to familiarize themselves with detailed information about the company.  
an attractive price. We invite everyone to familiarize themselves with detailed information about the company.

Ingrediens :

Mąka żytnia razowa, ekologiczna 100%.
  • wartość energetyczna 1288 kJ / 304 kcal
  • tłuszcz 1,9 g
  • w tym kwasy tłuszczowe nasycone 0,3 g
  • węglowodany 64 g
  • w tym cukry 1,6 g
  • białko 7,8 g
  • sól 0,13 g
Allergenic : Produkt zawiera gluten. Może zawierać sezamsoję oraz orzechy.

Store

Rice pudding with raisins Ingredients - a glass of long-grain janex white rice - vanilla stick or vanilla sugar - a tablespoon of butter - half a cup of raisins - 5 tablespoons of sugar - one egg - a few tablespoons of jam Way Preparations: Prepare the raisins: rinse and pour hot water. Let stand for a while to swell. Vanilla stick cross-section along. Remove the grains and together with the cane add to the milk. If you don't have vanilla, use vanilla sugar. Rinse Janex long grain white rice, add sugar to it and cook until thick gruel is formed. Remove the vanilla and add the beaten egg and raisins. Mix and cook for 2 minutes. Remove from heat and add butter. Put the finished pudding in bowls. Decorate each serving with jam. Serve warm as a dessert. Enjoy your meal!

Preparation

Store in a dry and cool place.

Ingredients

Nutritional values

Nutritional value in 100 g of product
Millet flour is made on the basis of dehulled millet grain. It is characterized by a delicate nutty aroma and taste. Allergy notice: The product may contain traces of sesame, soy, nuts and gluten-containing products. Application: great for homemade pastries, pancakes. Also, perfect for thickening soups and sauces. In addition, it combines well with flours: spelt, coconut and rice. Ingredients: millet flour, organic 100%. Nutritional values: in 100 g: Energy value 1474 kJ / 352 kcal, protein 10 g, carbohydrates 69 g, fat 4 gOrganic chickpeas are, above all, a wonderful substitute for animal protein. It is delicate, slightly nutty in taste. Chickpeas are used to prepare classic Hummus and falafel. Due to the content of folic acid recommended for pregnant women. Chickpeas also occur under the close name chickpeas. Similar to Italian peas, it is the perfect complement to the ingredients used in macrobiotic cuisine. The main benefits of chickpeas are its rich composition: protein with wholesome properties, unsaturated fatty acids and vitamins and iron. Chickpea paste with the addition of tomatoes, lentils or avocados can be an ideal and very nutritious snack for whole-grain bread. Chickpeas are also an ingredient necessary for the preparation of humus. It is ideal as an addition to wholesome homemade pâtés, dishes prepared with respect for the value of vegetarian cuisine. Chickpeas are a product obtained from organic farming. Natural, selected, cultivated with respect to strict standards. Recommended to all those who want to diversify and expand their diet with rich nutritional values. Composition: Ecological chickpeas 100%. The product may contain traces of sesame, soy, nuts and products containing gluten. Nutritional values:  
Nutritional value of the product In 100 g In 1 serving 50 g % GDA* per serving
Energy value 1445 kJ / 343 kcal 722  kJ / 171 kcal 9 %
Protein 22 g 11 g 22 %
Carbohydrates of which sugars 45 g 11 g 22.5 g 5.5 g 9 % 6 %
Fat saturated fats 4.6 g 0.6 g 2.3 g 0,3 3 % 2 %
   
Cooking method: for every 100 g of product, boil 2 liters of salted water, add the noodles - cook for 9 minutes. Then strain the pasta, pouring cold water over it. Store in a cool, dry place out of direct sunlight. Czaniecki 5 egg noodles popular with turmeric spice   macaroni wheat groats semolina (durum wheat porridge) 5 eggs per kilogram of moka. (21.3%) water turmeric spice
Weight1000400500250400250
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